In this episode I meet Kenny Atkinson, chef Patron of House of Tides and Solstice in Newcastle. We talk about the challenges he faced opening his new restaurant and the challenges the hospitality industry is facing at the moment.
In this episode I chat to Roberta Hall-Mcarron who is the chef and co-owner of the new Edinburgh bistro taking the country by storm-...
In this episode I meet with Masterchef contestant, restaurant PR guru and one third of Three Girls Cook supperclubs- Lorna Robertson. She has great...
In this episode I talk to Glasgow born Ian Scarramuzza about working under legendary chef Andrew Farlie before moving on to become head chef...