In this episode I talk to Glasgow born Ian Scarramuzza about working under legendary chef Andrew Farlie before moving on to become head chef...
![itunes pic](http://assets.podomatic.net/ts/49/56/02/paul-newb/1400x1400_12440745.jpg) In this episode I chat to the chefs that fought to represent the North East in last year's Great British Menu. Namely...
After the festive period normal service resumes with a bang! I meet with head chef and all round lovely man Tom Shepherd from Restaurant...