S2 Episode 3: North East Feast

Episode 5 November 24, 2017 00:30:14
S2 Episode 3: North East Feast
The Chef Social Podcast
S2 Episode 3: North East Feast

Nov 24 2017 | 00:30:14

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Show Notes

![itunes pic](http://assets.podomatic.net/ts/49/56/02/paul-newb/1400x1400_12440745.jpg) In this episode I chat to the chefs that fought to represent the North East in last year's Great British Menu. Namely friend of the Podcast Josh Overington, Danny Parker from House of Tides in Newcastle and Tommy Banks from the Black Swan at Oldstead. The lads talk about their experience on the show and share all the gossip from behind the scenes as well as talking about the event they each hosted to show off the food from the competition. With thanks to Craig at ambientlightproduction.com for technical support. Editing and mixing by Adam at Bespokenpodcasting.com Music: The Happy Song, by Nicolai Heidlas Music.

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