I meet with Chantelle Nicholson- chef patron of Tredwells in Covent Garden and director of operations at Marcus Wareing restaurants. She talks about her...
In this special for Hospitality action Paul meets some of the chefs cooking at the Rugby Legends dinner. Thanks to Hospitality Action and Sous...
In the latest episode of The Pass Podcast I meet with Ashley Palmer-Watts, Executive Chef at Dinner by Heston Blumenthal in London, Melbourne and...