S3 Ep 3: Adam Handling

The Chef Social Podcast

Jul 13 2018 | 00:42:48

00:00 / 00:42:48

Show Notes

In this episode I meet with Adam Handling the brain behind The Frog restaurants in London. Adam talks about his career so far, including the struggles opening his flagship Restaurant in Covent Garden. He also reveals plans for a new book and two new restaurants! With thanks to Craig at ambientlightproduction.com for technical support. Editing and mixing by Adam at Bespokenpodcasting.com.

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