S4 Ep 1: Hide Special

The Pass Podcast is delighted to be back, this time we are partnered by the wonderful Chef Works. In this special episode to launch series 4 I was given unprecidented access into Hide in London. The brainchild of Ollie Dabbous and Hedonism wines, Hide has won a michelin star within the first six months of opening and is a restaurant like no other. In this episode I meet with Ollie Dabbous, Luke Selby, Josh Angus, Oskar Kinberg, Hans Larssen and Matt Mawtus. With thanks to Craig Fields at ambientlightproductions.com. The Pass Podcast is edited and mastered by Adam Linder from bespokenpodcasting.com.